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Egg free, dairy free pancakes

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Valentine’s Day can be a fun opportunity to show your child how food can be fun! Knowing my son is allergic to eggs, I took the whole pancake business into my own hands and came up with this healthy recipe! My boys don't even bother with butter and syrup - they just like to roll up their pancakes and eat them as "fruit logs". 


EGG-FREE DAIRY FREE PANCAKE RECIPE

Ingredients
1 cup whole wheat flour
1 1/2 Tablespoons baking powder
1/4 teaspoon salt
1 cup soy or almond milk
1/2 applesauce

Mix flour, baking powder, and salt together in a medium mixing bowl. Add the milk and applesauce; mix well. Pour batter into a heart shaped cookie cutter on a greased griddle or skillet. Flip when they start to bubble slightly on the top.  Let your kids decorate their pancakes with yummy toppings like strawberries and blueberries!
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    Hi, I'm Erika- Creator of Fresh Start Families, Ask Erika and Mommy of three taste testers!
    I hope you embrace a Fresh Start for your family too!

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